Club Paragon Dinners
ORIGINAL CHICKEN TENDERS $8.25
Served with steak fries or fried chips and a side of BBQ sauce.
FIERY TENDERS $8.25
Served as above but with Honey Dijon.
FISH AND CHIPS COD DINNER $9.50
Bass Ale used in the battering of these flaky Icelandic cod pieces
GRILLED SHRIMP DINNER $9.95
Twenty shrimp grilled, seasoned and skewed. Served with steamed veggies and a side of cocktail sauce.
JUMBO SHRIMP DINNER $7.95
Six fan tailed breaded shrimp fried to a golden brown. Served with steak fries, cole slaw, and cocktail sauce.
BEER BATTERED SHRIMP DINNER $9.25
Original Red Hook Beer is the key ingredient in the battering of these plump Icelandic shrimp. Served with steak fries, cloeslaw and cocktail sauce.
RIB EYE STEAK $20.95
freshly cut rib eye steak served with choice of two sides
PETITE TENDERLOIN FILET $10.25
Marinated tenderloin filet grilled to your liking topped wiwth sauteed mushrooms. Served with steamed veggies