All Fish Frys served with coleslaw, marble rye bread, steak fries, lemon and tartar sauce.
ALL YOU CAN EAT FISH FRY $8.95
“Milwaukee’s Most Underrated Fish Fry!”
Alaskan Pollack hand breaded in Paragon’s own special blend of breadcrumbs and seasonings. BREADED ICELANDIC COD $9.95 // BREADED LAKE ERIE PERCH $11.95
BREADED LAKE ERIE BLUE GILL $9.95 // BREADED WILD CAUGHT CANADIAN WALLEYE $10.95
BATTERED SMELT FRY $6.95
WISCONSIN SPORTSMAN FISH FRY $14.95
Only in Wisconsin and only at Club Paragon
6oz tender piece of Canadian Walleye
Two butter flyed pieces of Door County Perch
Four pieces of Door County Blue Gill
Stacked on a top of seasoned steak fries
Served with coleslaw, marble rye bread, lemon and tartar sauce.
Bring your appetite.
BAKED FISH Baked Fish Frys are served with coleslaw, marble rye bread, steak fries, lemon and tartar sauce. New BAKED ICELANDIC COD TWO 8oz LOINS $11.95
New SMALL ORDER ONE 8oz LOIN $9.95
BAKED CANADIAN WALLEYE $10.95
OTHER FRIDAY SPECIALS New Cajun Grilled Catfish $8.95
8oz. Seasoned Fillet Grilled on the open flame! FISH-N-CHIPS $6.75
Battered Alaskan Cod deep-fried. Served with steak fries and tartar sauce.
ORIGINAL SHRIMP BASKET $6.95
Dip and dusted shrimp fried to a golden brown.
Served with a side of cocktail sauce, steak fries and coleslaw. BUFFALO SHRIMP BASKET $6.95
Served same as above. CRAWFISH BASKET $6.95
Dip and dusted crawfish fried to a golden brown.
Served with steak fries, coleslaw, and a side of Cajun tartar sauce.
PARAGON'S HOMEMADE CLAM CHOWDER
Bowl $3.95 Cup $3.50
>>>>>>>>>>>>>>>>>>
Our complete bar features a wide selection of Beer:
Domestic Bottled, Imported, Premium, Specialty, Non-Alcoholic,
Beer on Tap: Domestic, Premium, Imports, Micro Brews
All menu items are available until 11:00pm; Pizza is available until 1:00am.
(All items available until 11:00pm on Sundays.)
A 17% gratuity charge will be added to tables of 6 or more.
* Items and prices subject to change without notice. * | 
